• 花蓮縣原住民族野菜學校Indigenous Wild Vegetable Center​

• 目前場館內有各種原生種種子展示、野菜區內種植的野菜植株展示、酒麴植物展區、黑豆釀展區、特色商品販售區、特色飲食販售
  The center features displays of native seeds, planted wild vegetables, a fermented plant exhibition area, a black bean brewing zone, specialty product sales, and unique dining options.
• 開館時間為周一至周日09:00-17:00，中午12:00-13:00休息，國定假日休館
  Operating hours: Monday to Sunday, 9:00 AM–5:00 PM (closed from 12:00 PM–1:00 PM for lunch). Closed on public holidays.
• 有開放預約體驗室內外導覽、DIY手作體驗，導覽體驗及DIY手作可先撥打電話預約03-8230907
  Reservations for indoor and outdoor guided tours or DIY workshops can be made by calling 03-8230907.​​